Open Rice Kitchen

Welcome to Open Rice Kitchen, an exquisite addition to the culinary scene in Davis, California, nestled within the Chen Building on G Street. This Cantonese restaurant has quickly made a name for itself, offering a delightful array of well-priced dishes that promise to satisfy your craving for authentic Chinese cuisine.

At Open Rice Kitchen, you'll discover a menu brimming with flavor and variety. Signature entrées like the Black Bean Bell Peppers, bursting with garlic black bean sauce, or the delectable Eggplant tossed in sweet and spicy garlic sauce, showcase the chef's skillful wok technique. Priced affordably at just $8.00 each, these dishes exemplify generous portions without sacrificing quality.

• Black Bean Bell Peppers: A savory mix highlighted by bell peppers and onions, rich with garlic black bean sauce.
• Wonton Noodle Soup: A hearty bowl featuring housemade wontons, barbecue pork, and bok choy, all served with comforting egg noodles for just $5.50.
• Pork Belly Fried Rice: A local favorite, praised for its flawless balance of salty pork belly, scallions, and a sunny-side-up egg that tops off the dish beautifully.

Each meal at Open Rice Kitchen is not only a feast for the stomach but also a treat for the spirit. The warm atmosphere is elevated by the friendly service; patrons have noted the respectful and kind demeanor of the staff, enhancing the overall dining experience. As one satisfied customer, Kaden Tam, expressed, the combination of flavors in the pork belly fried rice is simply "immaculate." This commitment to quality and customer satisfaction truly sets Open Rice Kitchen apart.

Moreover, feedback from diners like Aileen Kao and Jim Sherman highlights the incredible value offered here. With generous portion sizes and delightful flavors, it's no surprise that guests are eager to return for another meal. Whether you're a local student or a visitor, the experience at Open Rice Kitchen is a must-try.

In conclusion, Open Rice Kitchen goes beyond mere food. It embodies a sense of community and culinary passion. When patronizing this establishment, do remember to partake in their eco-friendly practices, such as bussing your table and separating compost from trash. Stop by and savor the delicious tastes that have made this restaurant a cherished spot in the heart of Davis.